Problems
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Cause
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Solutions
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Hard water (scales/deposits in kettles, pans and water heaters)
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Excess calcium |
Hydrogen peroxide treatment Water softener*, Reverse osmosis, Distillation
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Rusty (red to brown) staining of fixtures and laundry and/or metallic taste
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Excess iron |
Hydrogen peroxide treatment system - filtration Greensand filtration Aeration-filtration Distillation
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Black staining of fixtures and laundry and/or metallic taste
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Excess manganese
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Hydrogen peroxide treatment system - filtration Greensand filtration Aeration-filtration Distillation
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| Rotten egg smell |
Excess Sulfur / Hydrogen sulfide gas
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Hydrogen peroxide treatment system - filtration Greensand filtration Aeration-filtration Distillation |
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Water has a laxative effect
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Excess sulfates |
Reverse osmosis, Distillation
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| Turbidity/grittiness |
Mud/silt/clay/sediment in water
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Sediment filter |
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| Organic (tea) color |
Tannins |
Hydrogen peroxide treatment system - filtration Ozonation-filtration
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* Individuals on sodium-restricted diets should consult their physician before drinking artificially softened water. Iron and manganese can also be removed by a water softener after oxidation, provided the water is not too hard.
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